Christmas Holidays - 22nd until 28th December

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      Tea in Ireland: The McEntee’s Way

      When people talk about tea in Ireland, they’re talking about more than a drink. They’re talking about comfort, consistency, and a tradition that has been passed down through generations. At McEntee’s, tea has always been at the heart of Irish homes, brewed strong, enjoyed slowly, and shared often.

      A Proud Irish Tea Tradition

      For generations, McEntee’s has been part of everyday life in Ireland. From the first cup of the morning to the last one before bed, our tea has been trusted for its flavour, quality, and familiarity. In a country where tea matters, that trust means everything.

      Ireland’s relationship with tea is unique. It’s not about trends or novelty, it’s about reliability. That’s why McEntee’s focuses on doing one thing well: delivering a consistently great cup of tea, every time.

      Blended for Irish Tastes

      Not all tea is created equal, especially when it comes to tea in Ireland. Irish water, brewing habits, and preferences demand a blend that’s strong, smooth, and satisfying.

      McEntee’s tea is carefully selected and expertly blended to suit the Irish palate:

      • Full-bodied flavour that stands up to milk

      • Smooth, balanced taste from first sip to last

      • Strength you can rely on in every cup

      It’s the kind of tea you come back to, because it tastes the way tea should.

      Tea That Brings People Together

      Tea has always been a social ritual in Ireland. It’s how we welcome guests, start conversations, and take a moment for ourselves during busy days. McEntee’s tea is there for those moments: the chats, the quiet breaks, and everything in between.

      Whether it’s brewed in a teapot at home or poured in a mug at work, McEntee’s delivers the comfort and warmth that Irish tea drinkers expect.

      Why McEntee’s Tea?

      In a crowded market, McEntee’s stands apart by staying true to what matters:

      • A heritage rooted in Irish tea culture

      • Quality blends designed for Irish tastes

      • Consistency you can trust, cup after cup

      We don’t chase trends, we focus on making great tea in Ireland, just as we always have.

      A Proper Cup, Every Time

      At McEntee’s, we believe that a proper cup of tea can make all the difference. It’s a pause, a comfort, and a small daily ritual that never goes out of style.

      So when you put the kettle on, choose a tea that understands Ireland, choose McEntee’s.

      How to make a delicious cup of Irish tea using our award winning blends of McEntee's loose Tea

      How to make a delicious cup of Irish tea using our award winning blends of McEntee's loose Tea

      To make a delicious cup of Irish tea using McEntee's award-winning blends of loose tea, follow these steps:

      1. Start with quality loose tea: McEntee's is known for their exceptional blends, so ensure you have their loose tea on hand. Choose the blend that suits your taste preferences, such as Irish Breakfast or Irish Afternoon.
      2. Boil fresh water: Fill a kettle with fresh, cold water and bring it to a rolling boil. It's important to use fresh water as it enhances the taste of the tea.
      3. Warm the teapot: To ensure the tea stays hot for longer, preheat your teapot. Pour some boiling water into the teapot, swish it around, and then discard the water.
      4. Measure the loose tea: Use a McEntee's Tea Tea measuring spoon (one spoonful per person). Typically, one teaspoon per cup is a good starting point, but you can adjust according to your taste.
      5. Add the tea to the teapot: Place the measured tea leaves into the preheated teapot. Ideally a teapot with removable strainer should be used or add one of the range of McEntee's Tea steel strainers into your existing teapot. 
      6. Pour hot water over the tea: Carefully pour the boiling water from the kettle over the loose tea leaves in the teapot. For a standard-sized teapot, use approximately one cup (8 fluid ounces) of water per teaspoon of tea.
      7. Steep the tea: Place the lid on the teapot and let the tea steep for about 3 to 5 minutes. Adjust the steeping time based on your preferred strength. Be cautious not to steep for too long, as it may result in a bitter taste.
      8. Stir and strain: After the desired steeping time, gently stir the tea in the teapot to ensure it is evenly brewed. Then, use a tea strainer or an infuser to strain the brewed tea into your cup or teacup.
      9. Optional additions: Irish tea is often enjoyed with milk and/or sugar. Add a splash of milk or your preferred sweetener to taste. You can also enjoy it plain if desired.
      10. Savor and enjoy: Take a moment to appreciate the aroma and flavors of your freshly brewed cup of Irish tea. Sit back, relax, and enjoy!

      Remember, personal preferences may vary, so feel free to adjust the steeping time, tea strength, or any other aspect of the brewing process to suit your taste.

      Eco made easy - Drink Loose Tea!

      Eco made easy - Drink Loose Tea!

      Loose Tea – Do we really need teabags to have a cup of Tea?

      As we move towards a more sustainable world McEntee’s Tea asks “Do we really need a teabag to have a cup of tea?”

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